Dairy-Free Vegan Stuffed Pasta Shells with Field Sausage
The field sausage, vegetables, and vegan cheeses inside these stuffed pasta shells make them very tasty. They make a hearty, filling meal that doesn't have any dairy and is full of flavor. Ingredients: 1 box jumbo pasta shells 1 tablespoon olive oil 1 onion, diced 2 cloves garlic, minced 1 bell pepper, diced 1 zucchini, diced 8 ounces vegan field sausage, crumbled 1 teaspoon dried basil 1 teaspoon dried oregano 1/2 teaspoon salt 1/4 teaspoon black pepper 1 14-ounce can crushed tomatoes 1 cup vegan ricotta cheese 1/4 cup nutritional yeast 1/4 cup chopped fresh parsley 1/4 cup chopped fresh basil 1/4 cup chopped fresh chives 1/2 cup vegan mozzarella cheese, shredded Instructions: Set the oven to 350F 175C and heat it up Follow the directions on the package to cook the pasta shells Remove the water and set it aside Put the olive oil i...